Annick Menardo: 7 posts

Lancome Hypnose : Perfume Review

33333

Mango_sorbeta

Star rating: 5 stars–outstanding/potential classic, 4 stars–very good, 3 stars–adequate, 2 stars–disappointing, 1 star–poor.

There are times when one has cravings for a fragrance that merely teases with its mouthwatering associations, almost taking one to the patisserie, but not quite. Lancôme Hypnôse is such a composition, a pleasant sorbet of a fragrance that at first melts lusciously enveloping one in tropical fruit tartness and creamy vanilla, and then fades into the pleasant aftertaste of musky woods.

The frangipani drizzled with peach nectar opening of Hypnôse is layered with green jasmine, the lacy opulence of which serves as a nice counterpoint to the fruit compote in which the composition is liable to drown. The tropical fruitiness is however not overly sweet, and while the accord is not an impressionistic melody, it is not a glassy photorealistic rendition either, remaining between a flower and a fruit mélange. Hypnôse is reminiscent of Sicilian confections of sugar, candied pumpkin and almonds, scented with jasmine water. Just like these candies leave a taste of summer flowers on the lips, Hypnôse retains a touch of floral sweetness as it unfolds into one vanilla foiled layer after another. …

Continue reading →

Christian Dior Hypnotic Poison : Perfume Review

44444

Matisse76

Star rating: 5 stars–outstanding/potential classic, 4 stars–very good, 3 stars–adequate, 2 stars–disappointing, 1 star–poor.

Spices folded into jasmine cream, with a metallic note cutting through the voluptuous richness is a vision of olfactory dessert that was created by Annick Ménardo. Having debuted in 1998, Christian Dior Hypnotic Poison does not shock like the original Poison. Instead, everything about its voluptuous oriental form is slow seduction. At the same time, it projects a comforting aura, with the sweetness of vanilla unfolding against the radiant freshness of musk and the milky bitterness of almonds.

Underscored by jasmine, a cloud of powdered sugar settles upon the base of elegant musk and vanilla. The musk note is almost austere, with a clean and metallic touch that contrasts beautifully with the bitterness of almond, conferring a restraint upon gourmand notes. ….

Continue reading →

Latest Comments

Latest Tweets

Design by cre8d
© Copyright 2005-2024 Bois de Jasmin. All rights reserved. Privacy Policy